Spinach, cooked, boiled, drained, without salt, 1 cup
| Protein (g) | 5.35 |
|---|---|
| Total lipid (fat) (g) | 0.47 |
| Carbohydrate, by difference (g) | 6.75 |
| Energy (kcal) | 41.4 |
| Sugars, total (g) | 0.77 |
Moreover, how many calories are in sauteed baby spinach?
How long would it take to burn off 90 KCal?
| Serving | Ingredient | Calories |
|---|---|---|
| 178 g | cooked spinach | 41 |
Just so, how many carbs are in 1 cup of spinach?
For example, one cup of cooked spinach contains 7 grams of carbs with 4 grams of fiber, whereas one cup of raw spinach contains 1 gram of carbs with almost 1 gram of fiber (22, 23). Cooked spinach contains 3 grams of digestible carbs per serving, is very high in vitamin K and helps protect heart and eye health.
Is 3 cups of spinach a day too much?
I recommend that you eat two cups of dark, leafy greens each day. Two cups of spinach, at only 14 calories, offers more than 100 percent of your daily vitamin A needs, roughly 30 percent of your daily recommended amount of folate and vitamin C, and a whole lot of vitamin K.
Is it OK to eat spinach every day?
Although it is safe for most people to eat a bowl of spinach per day, people should be careful while eating excessive spinach every day. There are no side effects of eating spinach every day if consumed in limited quantities.
Is sauteed spinach healthy?
Sauteed spinach is a nutritious, versatile food that goes well with protein sources. … Although spinach contains more nutrients raw, a cup of sauteed spinach is more highly concentrated than raw spinach, giving you more nutrients per bite.
Is spinach good for weight loss?
Whether it’s eaten raw or cooked, spinach packs a punch—it’s great for weight loss, fitness and general health maintenance. The Delicate, Green Nutrient-Packed Machine. This natural nutrient factory has a lot offer your body. It’s low-calorie, high-nutrient combination make it an excellent weight loss food.
Is spinach healthier when cooked?
Cooked Spinach Benefits: When you eat spinach that has been heated, you will absorb higher levels of vitamins A and E, protein, fiber, zinc, thiamin, calcium, and iron. Important carotenoids, such as beta-carotene, lutein, and zeaxanthin, also become more absorbable.
Should I count spinach calories?
As for produce picks that calorie counters can consume with a bit more abandon, Bus said veggies such as celery, broccoli, leafy greens, asparagus, cauliflower and bell peppers all fit the bill. “Plain, non-starchy vegetables are the lowest calorie food group, so counting these calories is not as critical,” she said.
What is one serving of sauteed spinach?
Nutrition Facts Spinach Serving size: 1 cup (30 g) Calories 5 Calories from Fat 0 *Percent Daily Values (%DV) are based on a 2,000 calorie diet.