Top 11 Types Of Kitchen Knives
- The Chef’s Knife.
- The Utility Knife.
- The Santoku Knife.
- The Kitchen Shears.
- The Boning Knife.
- The Bread Knife.
- The Cleaver Knife.
- The Paring Knife.
In this regard, what are the different types of kitchen knives used for?
Types of Knives
- Chef’s Knife. Slice, dice and chop with ease.
- Utility Knife. From slicing or coring fruits and vegetables to trimming excess fat, this will be the knife you reach for every day.
- Heavy Duty Utility Knife.
- Paring Knife.
- Bird’s Beak Paring Knife.
- Boning Knife.
- Bread Knife/Slicer.
- Butcher Knife.
Also Know, what are the different types of blades? Knife Blade Profiles and Uses
- The Simple/Normal Blade.
- Trailing Point Blade.
- Clip Point Blade.
- Drop Point Blades.
- Spear Point Blade.
- Needle Point Blade.
- Spey Point Blade.
- Tanto Blade.
Also to know, how many types of knives are there?
According to chef Brendan McDermott, these four knives will let you do just about anything in the kitchen (except serve soup).
- Chef’s knife.
- Paring knife.
- Serrated utility knife.
- Boning knife.
- Bread knife.
- Carving knife.
- Cleaver.
- Fluting knife.
Which are the best kitchen knives?
Here is our pick of the best chef’s knives available to buy, including both Western and Japanese styles.
- Wüsthof classic cook’s knife, 20cm.
- Kai Shun classic scalloped santoku knife, 18cm.
- Mercer Culinary Genesis 10-inch chef’s knife.
- TOG Knives santoku knife, 17cm.
- F.
- Zwilling Pro santoku knife, 18cm.
17 Related Question Answers Found
What is a big knife called?
Chef’s knife: Also known as a French knife, a cutting tool used in preparing food. Cleaver: A large knife that varies in its shape but usually resembles a rectangular-bladed hatchet.
What is slicing knife used for?
Similar to carving knives, slicing knives have long, thin blades with either a round or pointed tip. With a more flexible blade than a carving knife, they are used to cut thinner slices of roast, fruits and vegetables.
How do I choose a kitchen knife?
The edge: A good chef’s knife should be sharp right out of the box. To evaluate sharpness, try slicing through a sheet of paper. A really sharp knife will make a clean, swift cut.
What is the best slicing knife?
The Best Slicing and Carving Knives Dalstrong 12-Inch Shogun. Wusthof Gourmet 14-Inch Hollow Edge Brisket Slicer. Dalstrong 12-Inch Gladiator. Wusthof Pro 11-Inch Hollow Ground Roast Beef Slicer. Global G-10 12.5-Inch Flexible Slicing Knife. Icel 12-Inch Practica. Victorinox 12-Inch Fibrox Pro Slicing.
What are the four basic types of cuts?
Learn what the basic cuts are, such as small dice, batonnet, julienne, brunoise, and more.
What foods are serrated knives used to cut?
Serrated knives, with their scalloped, toothlike edge, are ideal for cutting through foods with a hard exterior and softer interior, such as a loaf of crusty bread.
How do knives work?
The blade of a knife is like a very thin hand. When you try to cut a tomato, a blunt knife crushes a wide band of plant cells underneath it but a sharp knife will cut through a single line of cells, separating the long-chain cellulose molecules in the cell wall. The sharpest knives are those with the thinnest edges.
What brand of knife do chefs use?
Best Chef Knives Overview The kitchen knife brands in the list above—Henckels, Wusthof, Messermeister, Global, MAC, and Shun—all have proven track records and lifetime warranties. Some have been making knives for hundreds of years. The first three brands are centered in Germany, the last three in Japan.
What are the best knives?
Here are the best kitchen knives you can buy: Best chef’s knife overall: Wüsthof Classic 8-Inch Cook’s Knife. Best budget chef’s knife: Henckels’ International Classic 8-Inch Chef’s Knife. Best paring knife: Victorinox Swiss Army 3.25-Inch Straight Paring Knife. Best utility kitchen knife: Shun Classic 6-Inch Utility Knife.
What is the difference between a boning knife and a fillet knife?
Boning knives are commonly used specifically for removing bones from meat while fillet knives are commonly used for removing bones and skin from meat, especially fish. There is some overlap as boning knives can be used for filleting and there are some all-purpose, boning/fillet knives.
What is a good knife set?
Best knife set overall: Chicago Cutlery Insignia2 18-Piece Knife Block Set. Best knife set with a glass block: Mercer Culinary Genesis 6-Piece Forged Knife Block Set. Best knife set without a block: Victorinox 4-Piece Knife Set with Fibrox Handles. Best high-end knife set: Wüsthof Classic 7-Piece Slim Knife Block Set.
What is the best Santoku knife?
The Best Santoku Knife for the Most Delicate, Precise Knife Work The Best Santoku Knife for the Money: Mac Knife Superior. Like the Mac chef’s knife, the santoku knife is extremely sharp and well-priced at $75. The Best Luxe Santoku Knife: Misono UX10. The Best Inexpensive Santoku Knife: Victorinox Fibrox Pro.
What is a Shefu knife?
Of all the knives we made the Shefu Roman comes closest to being simply a piece of hardened steel with a sharp edge. The handle is made of Roman Oak wood and is decorated with one brass mosaic pin. This is normal and is actually the mark of a beautifully used knife.
What is the best blade shape?
The 9 Most Popular Blade Shapes Clip Point. A clip point blade is one of the most popular blade shapes in use today, you will see it everywhere. Drop Point. Tanto. Sheepsfoot. Spear Point. Gut Hook. Hawksbill. Wharncliffe.
What is a 12 blade used for?
The number 12 blade is a small, pointed crescent-shaped blade sharpened along the inside edge of the curve. It sometimes used as a suture cutter. The number 15 blade has a small, curved cutting edge ideal for making short, precise incisions.
What is a Wharncliffe blade used for?
The purpose of a wharncliffe knife is simply to cut. They’re excellent cutters and are typically made to be very sturdy. A wharncliffe isn’t going to chop wood like a khuk will, handle game as well as some other knives, or work as a saw.
What type of sword is the best?
The Top Ten 1 Katana. The only sword mad from steel sand combing weight and strength. 2 Scimitar. Possessing this saber is irresistible. 3 Rapier. Too unsustainable. 4 Broadsword. Okay. 5 Claymore. It’s a really well made weapon. 6 Falchion. 7 Longsword. 8 Saber.